[ She listens carefully, and nods. ] Preparing salty fare is what has been advised to me, and flavorful foods to compliment the beer.
But as you can see, we now serve a more varied fare when it comes to drinks. I am also holding back in serving full meals as patrons do come here for the drinks and recreation. [ Leans back lightly on the counter. ]
Perhaps finger foods that would go with the present wine? Like the little dishes you have made before.