Tossing pizza dough? That sounds like it would be interesting to see. [Pizza has never been a staple food for him. In fact he's probably only tried it once or twice, and Japanese pizza usually has weird toppings.]
[Well, Fuuma was doing pretty well with balancing the egg on the spatula, but as soon as he tries tossing it in the air and catching it with the opposite side of the spatula, it cracks and falls.] Ah, the chefs make it look so easy... [Laughs.] You usually set the griddle on fire with oil at least once in Teppanyaki. There's also a way to make a pile of onions look like a volcano.