[Private]
I'll get you some meat, since you're doing burgers, to make sure they're drooled over. And don't do fancy veggies, stick to corn on the cob, and you can do a tin foil container to hold fries.
You don't have to do that, I plan on going through the other door, and possibly the New York one too, and doing some hunting. You have to be wary about areas like that in that time, butchers liked to paint their meat with beet juice to make it look better than it was. Unless you can get a whole side of beef, don't bother with the meat.