it's eric bittle-zimmermann, thank you very much (stressbake) wrote in valloic,
That just means I'm going to have to step up my baking for the spring! Try some floral notes in the cakes and pastries! Make that even more special! ♥ You've inspired me to challenge myself! And I hope that's okay since y'all will reap the benefits in new baked goods for the season?