Well, first and foremost, it's a kind of tree on Earth. You can harvest its sap, boil it down with a lot of sugar and water, and it turns into this very thick, very distinctive, condiment. It's mostly used on desserts and things of the like, but some people like it on other things as well. I'll bring you back some from the Earth trip so you can try it on pancakes. Don't worry if you don't like it, I'll eat it too so it won't go to waste.