And I do, yes! Currently I manage it as the only employee. [He could say he's the owner, but Sebastian doesn't think of it in those terms. Any worthwhile employee would keep a business afloat in the absence of his employer.]
When I was newly arrived, you see, neither the manager nor the one other bakery employee knew much about baking, and so they needed someone with more experience. Fortunately, I have been made to bake daily where I lived prior to finding myself here.
[So Sebastian rode in on his gallant steed and saved the day. "Where I lived" is different wording from "where I'm from", but maybe that doesn't mean anything in particular.]