Ayep.
Just wait 'til you taste it. All of the ingredient levels are open to custom taste (or glass size--whichever might be the limiting factor), so feel free to try what works. Again, further testing is ongoing with this recipe, but I have made one discovery: do not use a chocolate ice cream with debris in it (brownies, chocolate chunks, what-have-you), as it throws off the flavor of the irish creme for some reason. Same goes with peanut-buttery stuff. I haven't tried plain chocolate yet, so I'll have to get back to you. That might have to go with the Top o' the Mornin' Smoothie; I'll have to get back to you, as that recipe is still in the writing.